Marooned on Hog Island

Stout brewed with Hog Island Sweetwater Oyster shells
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Exhausted by the tedious work and rancid beer, deck swabs O’Sullivan and Freccia abandoned Sir Francis Drake’s Galleon. Days later, they washed up on a tiny island in Tomales Bay, where they encountered local oyster farmers John and Terry. Soon, these beer mutineers and oyster mercenaries were feasting on roast pig, fresh oysters and goblets of the captain’s finest ale. They could think of worse fates than being MAROONED ON HOG ISLAND.

Marooned on Hog Island is our Collaboration beer with the Hog Island Oyster Company. A rich and chewy stout brewed with Hog Island Sweetwater oyster shells for a silky, salty finish. Available now in limited edition four-pack cans and draft.

  • Alcohol Content
    7.9% by volume
  • Color
    Midnght Black
  • Bittering Hops
    Magnum, Willamette
  • Yeast
    Top Fermenting Ale Yeast
  • Malts
    Pale, Crystal, Rolled Oats, Carafa, Chocolate Malt, White Wheat
  • Special Ingredients
    Hog Island Sweetwater Oysters